St. Patrick’s Day Dinner – Dublin Coddle
“What in the world is Dublin Coddle?” you may well be asking. It’s Irish comfort food at it’s best and is the perfect alternative to corned beef and cabbage for St. Patrick’s Day dinner. Read more
Posts tagged ‘soda bread’
Mar 14
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Mar 13
The Best of Ireland!
Our favorite Irish food?…why it’s their delicious butter of course! Read more
Mar 6
Leftovers 411 – Celery Soup
If you asked most people what celery soup is, they would tell you that it comes in a can and is used in casseroles. Read more
Mar 16
A Touch of the Blarney
Have you ever noticed that on March 17th no matter where you were born or what your family heritage is, everyone seems to be at least a little Irish? My family is no exception. We all don something green and have a St. Paddy’s Day celebration complete with corned beef and cabbage for dinner. So it was no surprise that as Jackie and I discussed what we would write about for today’s posting, it would have to be something to do with the worldwide celebration tomorrow of St. Patrick’s Day.
