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Posts tagged ‘pie crust’

The Day After -Turkey Pot Pie


On the day after Thanksgiving there is always the question of what to do with all the leftover turkey.  We know this is the day BEFORE Thanksgiving but we have a suggestion that we think you and your family will really enjoy the day after….Turkey Pot Pie:) Read more

It’s All About the Butter!


Julia Childs is famous for having said in the unmistakeable voice of hers, “Fat tastes good!”  That is so true and truer still is the undeniable fact “Butter tastes good!”  Your Two Chums love our butter 🙂 Read more

As American As Apple Pie


Two things seem to be quintessentially American…our democracy and apple pie 🙂
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Salted Caramel Pie


It is hard to resist a nice slice of pie…especially one that is this silky and sweet! Read more

Minny’s Chocolate Pie

Last night was one of my favorite of the year.  It was Oscar night, or as my husband refers to it, “the super bowl for women”.  He isn’t much interested in all the Red Carpet interviews with the stars and the clothes and jewelry, some of the things I LOVE about this event, but he participates because he enjoys movies almost as much as I do, and besides, he knows there will be food involved.  Every year there is a small group of us who watch the Oscars together and the entree is themed around one of the Best Picture nominees. Read more

Classic Quiche

Photo by Natalia Chydzik

 Over the years we have found that one of the most versatile and fun meals, for both host or hostess and guest, is brunch.  And one of our favorite brunch foods is Classic Quiche.  This is another “go to” recipe for the Two Chums because it is easy and delicious and can be made well ahead of time and re-warmed or served at room temperature.

 This recipe is not for those who are on a perpetual diet or who like to modify original recipes to be more low calorie and then proclaim “You’ll never taste the difference”.  Unless your taste buds have been very seriously altered, we can promise you WILL taste the difference if you skimp on ingredients or use low fat anything.  If you only eat this once in a while, make and eat it the way it is supposed to be made or we would have to say it is better to find another dish to serve.  We sound pretty emphatic about this but once you’ve tasted it you will know why.   Enjoy!

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